A SIMPLE KEY FOR FROZEN CRAB STUFFING UNVEILED

For all cooking approaches except for boiling, pre-cracking the shells is a terrific way to induct picky eaters in the crab-lover club. Make use of a set of shellfish scissors to cut slits into the legs, making it less difficult with the eater. How can I tell if the crab is undesirable?Clean the crab meat very well in advance of cooking it. This ma